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Make & Take: American Cobbler, Crisp & Handpies (Red, White & Blue)

Saturday, August 31, 2024 11am to 1:30pm

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Create some classic desserts for the upcoming holiday! Our instructors will guide you through each step as you make these tasty treats. You'll produce the perfect dough, rolling it out evenly, and then make blueberry-filled hand pies; a biscuit-topped cherry cobbler for 4; and a gluten-free (oatmeal & almond meal topped) apple crisp for 4 which you will take with you at the end of class. 

For ages 13 & up. (Children 13 - 17 must be accompanied by an adult who has purchased a ticket for the class. . Tickets are priced per person.

Menu:

  • Oatmeal & Almond Meal-topped Apple Crisp for 4

  • Biscuit-topped Cherry Cobbler for 4

  • 4 Individual Blueberry-filled Hand Pies

Safety & Precautions

  • At check-in, you will be asked to sign a waiver before entering the Cooking School.

  • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

Refund Policy

Refunds up to 7 days before event

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