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Enjoy a special dinner with this menu from the African American kitchen of Alexander Smalls, world class opera singer, chef, restaurateur,  and author of a James Beard Award-winning cookbook. This meal is simply elegant - and perfect for your Valentine's Day celebrations. As you sit back and relax, our instructors will show you how to make each dish. 

For ages 21 & up. Tickets are priced per person; you will be prompted to purchase 2 tickets - one for you and one for your Valentine.

Menu

  • Deviled Crab Cakes with Spicy Creole Mayonnaise

  • Prime Rib Roast with Crawfish Onion Gravy

  • Citrus Whipped Sweet Potatoes

  • Sauteed Green Beans with Toasted Benne Seeds

  • Individual Blackberry Cobblers 

The meal will be perfectly paired with wine.

Safety & Precautions

  • At check-in, you will be asked to sign a waiver before entering the Cooking School.

  • For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

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